Exploit - RENDE

Local quite cozy and clean and friendly staff, employees are always enough available advising each time I go the news of the day. the service is fast, although in peak hours confusion obviously and so much! all in all I recommend!

The change of management should have led to a different idea, instead everything in the kitchen has remained the same, indeed in some cases perhaps the quality is a little down. The managers are always friendly for charity, they engage, but unfortunately have little imagination. It has tried to improve a bit the aesthetics of the outside, with results a little doubt in some cases (see the color of the walls... , we tried to propose some menus, but there are two fundamental problems. The first is more fancy, you can't try the same things every day. The second is the quality/price ratio, unfortunately the prices remain a little higher than the offered, and to be in the university area this is not good.

Breakfast and lunch on the fly in this bar are obligatory.. coffee and cappuccino are excellent.. the best bar of the unicol.. genuine sandwiches and with fresh ingredients.. the staff and the owner are wonderful, nice and friendly.. I highly recommend:

Without a doubt the best place to take a break between a conference, an examination or a work commitment within the University Campus of Cosenza. At breakfast you can enjoy the delicious freshly baked cakes, freshly baked and own production, along with an excellent cappuccino. The activity is family run and you can breathe a friendly and fun climate, ideal to detach from the working routine. At lunch if you do not want the usual sandwich (however of excellent quality! you can opt for a first dish, a salad or seasonal vegetables. All strictly of first quality.

Quin you can have a good breakfast, a good aperitif and you can eat something fast at lunch with good quality and price. The staff is very courteous and joking.