Au Cul De Poule Reims Bistronomie Reims

Great food, traditional, well presented, made perfect. not the avant-garde dishes, more on the classic side, but perfectly executed. very enjoyed steak tartar, sweet bread were also excellent. the wine list is not too long, but there are many good precious stones to choose from both champagne and burgundy with some smaller natural or biodynamic producers. the place is small, but very cute, a neighborhood motto. the staff is very polite and attentive. one of the highlights of the Reims journey.

Early for our reservation, but we were allowed to enjoy a glass of wine outside with beautiful weather while we wait for our table <10 minutes). the place was for lunch when we arrived, and that was worth it. the set menu was delicious and good value. service was very nice. her menu is on a tablet and reads in French and English; very convenient.

It is the heaven! eating is divine! so tasteful, so amazing! it is worth going away from the center!

Very nice restaurant. Fresh and quality products. Modern decoration and very friendly staff.

Very nice service and a very welcoming place. We have allowed to return to traditional recipes with a modern touch. 4 out of 5 because he had no vegetarian offer (even if it was not a constraint for me, and also because I felt that the dishes could have been a little less fat and thin (commentary that also takes into account the price that requires a certain quality