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Przekaż informację zwrotnąWe had a great time here. friendly staff, wonderful atmosphere and fantastic eating. we had a couple of appetizers and I tried the bark meat wellington. also for some extra drinks.
Amazing restaurant in the city of regina. the personal was amazing, and eating was to die. I had the pig bell-neck starter. the black was a bit harder than it could have been, but the aromen was more than made for them. followed the smoked mushrooms that eat like a piece of heaven. this plate will warm up her soul in the cold autumn evenings. andrew at the bar was very friendly and could also mix a great cocktail.
We sat at the bar and wow. we asked the bartenders to make their favorite drinks and took their recommendations. it wasn't disappointed. my sisters and I (party of 3) ordered 5 cocktails, bark tars (x3) and the brie to share. we have never ordered (also in montreal) seconds, if not thirds, or so many cocktails in a session. that is the place in regina. 10/10 would recommend and return. many thanks to the entire staff in avenue, for our night
Avenue is what Regina's food scene needed. Most higher end restaurants in Regina are steakhouses or franchises with no personality. Avenues checks most of my boxes for a good restaurant. Tasty food, great service, amazing venue, good location and fair prices. Although I loved the old open concept design, but the new partitions make sense and they give an intimate feel to the place. You should give Avenue at least one try.
Big fan! It’s got a New York City vibe, with high ceilings, modern decor and an ambiance that oozes upscale yet chill. Food selection was superb, with lots of meat dishes but some vegetarian choices. Priced appropriately, and well worth the value and quality of the food. The detail in the preparation was amazing, all the dishes (from chicken wings to trout) were bursting with flavours that left me wanting to try many more menu items!