Shish - Redbridge

Went for a meal at the shish Woodford Green On a Saturday in lockdown. The owner Served us and he was very nice and chatty We got free bread and dip free salad I had the lamb shish it was the best I’ve had It was so nice my wife had the chicken and was lovely as well . Free drink after meal and sweets lol So will be going back . Thanks John Jeanette

I had visited this restaurant and the service, the food and the attitude had been disgusting. The experience its self will make you regret your visit and travel. In addition, the staff lacked service and how to retract with customers. They had been rude and took around 1 hour to process the food order. This place is a abomination. The food was undercooked, the food was tasteless, the food was revolting. I HAVE NEVER BEEN SO DEVASTATED TO EAT OUT IN A RESTAURANT. NOT GOING HERE AGAIN !!! Watch out for the disgraceful security men.

This restaurant review in English would be: "I am impressed by the delicious food, complimentary dips with freshly baked bread, and a great selection of wines. To top it off, fresh fruit is also provided after the meal. The staff is friendly and attentive, making for a delightful dining experience."

I came for a last-minute dinner on a weekday and had one of the best experiences with wonderful customer service and delicious food. Thank you!

First time visiting this lovely restaurant. It's not big nor is the menu huge but it's got the WOW factor for sure. Friendly helpful prompt staff, the chef can be seen clearly preparing food what he prepares is excellent. Complimentary hot delicious bread with humus, cacik, spicy dip etc followed by the most tender lamb an shish kebab we ever tasted. Succulent tender meat with a tasty chargrill flavour. Starters were freshly cooked tasty the prawns tender tasty in a sauce but not smothered the feta bored wad wonderful too with a crispy filo pastry packed with feta. They wine Carbenaet Savaigon a little pricey but for a good 250ml and the Efes beer complimented the food perfectly. We will definitely travel 60 miles back to what's now become a favourite restaurant.