Phoenix - Rayleigh

We visited the Takeaway looking for gluten-free options and the owners were very helpful in identifying safe ingredients. Both my brother and I have Coeliac disease, and I am also a vegetarian. We both ordered sweet and sour dishes - he had sliced chicken and I had mixed vegetables with egg fried rice. I also enjoyed some Szechuan mixed vegetables, while he had prawn crackers. We had no issues with the food and it was all delicious! Our non-Coeliac friends also loved their chow mein.