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Przekaż informację zwrotnąThe service for gluten-free (GF) customers at this restaurant is exceptional. The menu clearly indicates gluten-free options and they even offer GF buns for burgers. Our server was well-informed about coeliac disease and informed me that they have a special fryer for cooking gluten-free fries. For dessert, we enjoyed a gluten-free brownie, and the server made sure to remove the caramel sauce to ensure it was safe for me to eat due to my coeliac disease. Overall, it was a fantastic experience and I will definitely be returning.
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