El Sombrero Mexican - Rapid City

The waitress did not know that opentable reservations made for her restaurant and would not honor her, so do not disturb. eating was okay, fat but delicious. the restaurant was dirty, I don't think it was saved all day. it wasn't bad, but don't really want to go back.

It was a rush hour when I and my mother stopped enjoying some delicious food, it took a while to sit at a table, but it was worth waiting because the Lord thoroughly cleaned it. He immediately asked what we want to drink and brought them fast. Another gentleman brought us through free chips and salsa. Salsa was delicious. My mother ordered a combination plate that came with a shredded beef enchilada, shredded beef taco, rice and beans. The plate was severely cut and the cost was worth. I ordered shredded beef nachos that I adjusted and this size of the plate was huge and worth the cost again. I loved the service we have and the food here. I definitely want to stop this once a week here to have a delicious meal.

Really good our server was amazing and our food came super fast!! dishes were authentic and tasteful, besides absolute GIGANTIC!! I enjoyed the pigs the best and would highly recommend them:

Very good food. The service was good. The place is small awaits a short waiting period. But it's worth it.

We were parked at Burger King's car thru next door. Seriously. We were in line for about 5-10 minutes and frustrated, we decided to park and feed only. No! Doors were closed. Here's the plan. . Unfortunately, our plan was B Taco Bell, but El Sombrero was right there and so we chose the right deal. We are very happy! We sat within minutes. Drinks served and free fresh chips and salsa whet our appetite. We ordered Steak Fajitas, beef Tacos, Tamalees, Chimichangas, the whole menu (jk, kinda). Everything was delicious! Perfectly seasoned and cooked with generous portions, as we shared it with our family of five. Service was great and so was the value! Our family would have easily spent the same dollar amount at a fast food place and received half the amount of food that would have been sub par and probably not as healthy as what we fed here at El Sombrero.