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Przekaż informację zwrotnąWe ate here three evenings in a row and enjoyed the variety of the menu as well as the prompt and friendly service. We would have no concerns about eating here again.
We were passing thru on a train trip and stayed overnight at the Best Western, where the restaurant is located. We are always a bit leery of hotel restaurants as they can be either overly-pricey, have substandard food/service, or both. Thankfully, Begbie's passed on both counts. Service was fast and friendly. I had the Quesadillas, which had a crispy outer portion and tasty filling. My husband had the cream chicken soup and the grilled ham and cheese sandwich and said both were very good. Prices were reasonable. We would dine there again.
We had reservations with a large group for dinner. They were not prepared for about 20people. The service was a bit slow but the food was fine. The waitress must have been new and not trained on the computer and credit/debit machine as she was having an awful time. None of us received a bill at the table. We went to the cash register to pay for our dinner. It was utter confusion!! We had 4 at our table and took over 20 minutes to sort out our cheques. I don't blame the poor waitress, but blame the manager for poor training procedures.
While in Quesnel we stayed at the Best western where the Begbie is located. The food was great but there wasn't enough staff on so the wait was long, for the food and to pay. Not the servers fault just bad timing.
Steak was b class not eat it...French toast was so cold the butter would not melt....the toat was so thin and dry and cold....sent back three time......wanted to talk to manager but was too busy.
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