Rumah Makan Cibiuk - Putrajaya

This is a really good place for a Yambakar. So well marinated and charity is right! This is a set for two with a small pot of rice and two-quarters chickens, tofu and try with Sambal. Cibiuk also offers free flow of some other types of Sambal. Personally, this place is much better than the other outlet in Wangsa Maju- in terms of food, ambience, service.

It wasn't really busy at 3:00 on the weekend. We've tried twice this weekend, but it's always gonna be full. Parking lots have plenty of places. The food was really delicious, the part of the chicken was normal, but the Nasi was a lot. More than 2 pages. We enjoyed the nasi liwet very, it had a taste like combination of nasi ayam nasi lemak. Good experience

Authentic sundanese food, even worker is sundanese . Love the nasi liwet... unfortunately no iga bakar . Other food also beautiful, only little oily as mostly fried...

On Monday at 12 a.m. for lunch. There were plenty of seats before lunch arrived. We ordered the Nasi Bakar with Ayam Goreng and Nasi Timbel with Ayam Bakar. Both were delicious! I enjoyed my nasi bakar, which came packed in banana leaf like Lemang. The smokey aroma and the aroma whistled the appetite. Hubs enjoyed its ayam bakar, which was well seasoned and flavored. You can also help yourself a range of Sambal and Ulams at the Sambal stand.

Sundanese cuisine which is done right this restaurant, which is located in Kajang, is one of the best we have tried in this country and their range of Sundanese food is quite good, and the pricing is fair and reasonable. Special mentioned is their very unique pisang goreng; a must try! Highly recommended for those diners who like Indonesian food so to speak….