Agriturismo Sa Figumorisca - PULA

Quattro anni fa come oggi!!! Delizioso e gentilissimi... il miglior agriturismo di Pula! Dagli antipasti al limoncello e soprattutto il maialino gustoso e non secco... complimenti.

La location è carina, l'accoglienza e il servizio sono molto buoni. La degustazione è veramente buona, con antipasti abbondanti e vari assaggi. La pecora in umido e il maiale al letto sono entrambi molto buoni, le carni sono tenere e ben saporite nonostante le differenze. Forse il raviolo allo zafferano e limone è l'unico piatto che non è del tutto in linea con il resto della cucina tipica. Complessivamente tutto è molto buono, quindi consiglio di provarlo!

On the occasion of a visit to bus we stayed with my family in this place immersed in the countryside near pula and chia; farm surrounded by gardens and greenhouses from which they most likely come their products. you can eat both outdoors under a beautiful porch with a lawn and the countryside both inside the place! Typical menu from farm . excellent the various appetizers both of vegetables and meat with the typical cornies of the place, good the two first with note of merit for the second the sheep in humid. well cooked pork. Maybe this with minimal portions, but I think you can cheat the bis. attentive and kind staff

Excellent Easter lunch, excellent products, excellent service, oasis of relaxation and tranquility. I'm so sorry.

One of the best restaurants I have been to... Top quality, traditional Sardinian food at an amazing price! Food is served at 9pm, booking a must. You are treated to a 8-dish dinner with wine, water, freshly baked bread and a shot of liquor all for 30 euros per head. The starters were meats and cheeses followed by a selection of antipasti, all sumptuous. Then come the 2 pasta dishes- local style, deep and flavoursome. The crescendo is a generous portion of melt-in-the-mouth suckling pig which is to die for accompanied by a delicious lamb stew. Desert is beautiful fresh fruit and a delicate pastry treat. Service was very friendly and the atmosphere was relaxed but with a definite buzz. Mainly Italians, not many other foreign tourists. It is a difficult place to find but that only added to the adventure!