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Przekaż informację zwrotnąThe best restaurant in San Cristobal. Well, good and cheap. The restaurant is governed by Héctor Abel, Captain Chilagüa, a large sea lion with many stories to tell. The spectacular food and service also in height, with an unbeatable price for Galapagos. Who tests, repeat!
The best restaurant in San Cristobal. Well, good and cheap. The restaurant is governed by Héctor Abel, Captain Chilagüa, a large sea lion with many stories to tell. The spectacular food and service also in height, with an unbeatable price for Galapagos. Who tests, repeat!
Super recommended. Excellent food, exquisite taste and good prices. First care. Pleasure
When you arrive in San Cristobal, it is a mandatory stop and the first one you must do. If you want to be advised on seafood options at the most affordable prices on the island!!! Hector, he's a great chef and local connoisseur, lodging and fantastic stories. Visiting this place is knowing the essence of the people and the history of Galapagos.
Very rich food, with very affordable prices. The minstrel is one of the best on the island. Very kind attention.
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