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Przekaż informację zwrotnąI'm taking a pizza to take it when I'm on the way. their prices are very correct and I find their paste very good. tender and crispy at the same time. they probably get the dough up 1-2 days. I optimise the wait by having their pizza list in the car and order it in advance by way :)
Small neighborhood bistro that doesn't pay for mine. Arrival just before 2pm and the friendly waitress tells us that they just make pizza again, taken a rabbiata and a vegetarina, really in very good way, perfect cooking, juicy, not dry, we ate the crust that is quite rare, correct price 44.- with 2 drinks, I would go back for on.
The restaurant is well visible from the road. There are parking spaces in the blue area. So I stood in front of the restaurant. Arrived around 1:30, it is always possible to dine. From the outskirts, the building is not very shining, inside, the dirty food is a little better. all tables are covered by white tablecloths. There are several menus of the day, I took salad, cute pork fillet mushroom sauce, tagliatelle and legumes. the meat is a little hard and it doesn't feel very good 8o( . The service is discreet. the addition is 25 francs for the meal and drink. It's not very expensive but I had a doubt about the quality of the meat.