On The Half Shell - Prairieville

I wish I had taken pictures of the wonderful food we ate. Fries crab claws, bbq shrimp over garlic mashed potatoes, shrimp scampi, catfish money, and white chocolate bread pudding with rum sauce, were all outstanding.

Where I do start.. I brought a $100 worth of food last night on 12/2/22, that wasn't even worth a fraction of the price. First, they overcharge me by charging me for 2 sirloin instead of 1. So I said no problem, I'll keep it. The grilled shrimps I ordered to go on top of the sirloin steak, tasted awful. It tasted like uncleaned shrimps with a lake taste. The grilled shrimps also had a bad smell when warmed up and the sirloin tasted awful as well. Second item, was a half/half fish shrimp poboy. … – show

Under staffed really hurting this places reputation. Food brought out cold sent back, and all they did was cook it more causing the grilled oysters to be horrible. Cocktails were not mixed properly, We were there for almost 2 hours on a Thursday night.

Love coming for oysters and music — cornerstone of Prairieville!

Our waitress, Christina, was wonderful! Appetizer’s we ordered the Boudin balls and the Chargrilled oysters, they both were very very good. Entrée was the Crawfish on the Bluff, very delicious. Everyone was very friendly and great atmosphere for lunch or dinner.