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Przekaż informację zwrotnąThe Il Pozzale restaurant is located on the eastern south coast of the Palmaria isola, right on the opposite side of Porto Venere. Before commenting on our experience at the restaurant, I just wanted to refer to the fact that in 1997 the isola Palmaria, along with the islands of Tino and Tinetto and as well as Porto Venere and the Cinque Terre, were declared a World Heritage Site by UNESCO. Thus, although it is not as well known as the Cinque Terre, I strongly advise you to visit it because it is a beautiful and full of charm. As for the Il Pozzale restaurant, the first thing to comment is that it is only open during the summer months. Therefore, it is advisable to ensure your opening periods to the public on your website: '[hidden link] 'and to book in advance (by phone or by writing to [hidden email] This is the only restaurant in this part of the island. The specialty of the restaurant are the fish dishes and every night they light a grill on the shores of the sea, a custom that has become one of their signs of identity. Although they have a large and complete letter, a varied menu is also offered at noon; a very good option for the occasional visitor. Its dishes are distinguished by the use of always fresh raw materials some of them from organic farming and the use of DOP and IGP products. Its wide variety of dishes ranges from the spaghetti allo scoglio or the linguine all 'aragosta , passing through its very delicate fish grill, to one of its most cherished dishes: the all 'isolana' prayer.