Van Hanh Vegetarian - Portland

Loved the Papaya salad and very appreciated substitution by tofu for brokkoli, as I have soyaallergy. also allergic to carrots, so that they held them out. I had the Mung-Bohnen-Kreb. it was fraught with oil and would have much preferred a very light sauté to taste more of the beans and natural taste. but all in all I recommend this place. I did not find any ingredient that is not vegan and asked her. the previous owner didn't know what vegan is. it should be reclassified as a vegan.

On the way back to wa after I had spent the day in portland. it was pretty decent. only really tried the baby as snack and my partner got the track mi to go. I'll be back because I want to try this pho! I went back and had the budda bowl! I loved it! I will stop every time in portland so I can try more haha updated by the previous review on 20220214

My fried rice was dry and without seasoning. Egg rolls were good. Thank goodness I ordered sweet and sour sauce. Not so happy with my order. Won't order from here again.

Have been going here for years— one my of my family’s favorite Portland spots. Given the situation of Covid19, we ordered take out— still delicious!

Always a great option, the pho is a staple in our house anytime someone is sick. Pro tip: if you order through their website and use the code local you 'll save 10%. The restaurant experience isn 't ideal, so I 'd recommend getting it to go.