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Przekaż informację zwrotnąWe ended up there for the first time and really had a great lunch. Food was of very good quality and it was a lot in our plates. All was good except a group of very loudbpeople celebrating a birthday would have been nice to have them in a corner somewhere and not in the middle of the place. Also the waitress was very nice and professional. We will be back.
Its not like you are spoilt for choice of restaurants in this gorgeous little village, but with a restaurant like this one you really don't need much more! We stayed there for 3 nights and dined at this restaurant twice. I had the Perch which was deliciously cooked, and accompanied with very nice and crunchy veggies. It was so good- not only did i recommend to the people we were having dinner with. I had exactly the same the following night! My husband had meat dishes which were also very good. And the pizzas looked divine! Service was also great- very attentive and fast. Prices for Switzerland reasonable.
La Tour was an Oasis for all Cesar Ritz Students. Our university is just 5 min walk for the restaurant and they serve very good steak tartar. All in all its a nice place to sea if you are passing by Le Bouveret.
Expensive for what it is but the setting is nice and the staff pleasant.
Not very good, but very expensive, well, it's a tourist place, we don't have much choice.
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