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Przekaż informację zwrotnąDelicious food and excellent service. Should be rated as one of KZN’s top restaurants! Can’t wait to return to try out the rest of the menu.
Had the most amazing evening celebrating our 17th wedding anniversary on 30 December 2022, everything was absolutely divine, the food, the service, the atmosphere!! We will certainly be back
The service is excellent, the food is fantastic, and the staff are informative and attentive. Owner Ingrid is always on hand to greet guests personally. You can't go wrong here; the menu is outstanding. Be sure to ask about the daily specials. It's fine dining at its best and a true gem on the south coast.
Without a doubt, this is the best restaurant and food in Southbroom. The service is consistently impeccable, and the food is delicious and expertly prepared. I didn’t take any photos of the main course because everyone was too eager to dig in! The Spicy Moroccan Lamb is likely my favorite dish. Ingrid pours her love and talent into this gem of a place. It’s a top choice for dining on the south coast!
The meals were excellent all around. My favorite was definitely the salmon bomb filled with avocado and feta. We couldn't resist trying the venison, which was served with a creamy green pepper and blue cheese sauce. It had the texture of a filet steak and was cooked to a perfect medium-rare. The oxtail was tender and made for a delicious meal on a rainy night. For dessert, we enjoyed the perfect finale: the Amarula crème brûlée topped with banana slices, and the custard underneath the caramelized sugar was flawlessly smooth. The service was outstanding as well. The floor manager and the waitstaff were attentive without being intrusive. I highly recommend this gem!
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