Renato's Josephine's - Port Salerno

Friendly staff, very clean establishment.Stracciatella Soup is hot and made to order. I ordered a large cheese pizza well done. The cheese is a blend and has a slight sour taste and is a little bit

This is the most authentic and delicious Italian food you will taste on this side of the Atlantic not kidding. Fantastic food but even more amazing is the warm and inviting atmosphere. Renato's legacy lives on in the most exceptional dishes you'll ever experience. If you want the best, you must come here.

Really good pizza and Tammy was very nice and informative. Will be coming back

We dined there last night with a party of 4. I ordered Fettuccini Alfredo with shrimp. They are extremely cheap on the sauce they put on their pasta. Alfredo sauce should be white and semi thick and stick to the pasta somewhat, not here, I felt like i was eating plain pasta and trying to dip it in the pool of what looked like butter in the bottom of the bowl. No white Alfredo sauce anywhere, it was a clear like buttery sauce.I have honestly gotten better Alfredo sauce from a jar in the supermarket. My wife's eggplant stack was rubbery and tasted very bland unlike previous visit. Very disappointed to see a once decent Italian restaurant go so far down hill. The service was very good and the place is clean and relaxing but the food was subpar

I’d give it zero stars for the food if possible. We went on a Sunday for lunch. The lunch portions are ridiculously small( and this coming from someone that doesn’t actually eat much). The pasta is very uninspired. If I wanted to eat the pasta I can buy at supermarket I wouldn’t go to a restaurant. It wasn’t even Al dente.The fish sticks looked like they were fried three days ago and served today. I will definitely not be coming back.