Le Tournesol

Raw tables on dirty terrace. "salads with gambas" : 2 gambas on a small pile of salad out of the supermarket's chlorinated bag. fortunately the calamars logs returned. underneath, a drop of sauce coming out of the supermarket tube. I almost passed the gun on the left with one of the tens of salad ribs stuck in a fake road. waitress to the charming smile. until you told him you were disappointed "and then you ate everything, right?!". "Well, that's how we do it, and we're not doing better!" Here it is said: 15 € the 2 gambas head-fish. Look elsewhere: there are 8 or 10 with homemade sauce for the same price, and elsewhere, whole menus cooked for this price. revolting feeling of being caught.

Pleasant environment facing the sea on the marina friendly and welcoming personal pleasure home cleanliness of the food places of 1st quality and in quantity for a reasonable take but careful to reserve quality oblige it is quickly full although the room is quite large! short to go the eyes closed and the stomach empty to feast!

I tested a bruschetta and I have to say it was very good. only small flat, the chorizo that had not tasted too much. but I highly recommend this restaurant that is overcrowded in front of the harbour. Beautiful view facing the sea.The waitresses are very pleasant and available.

Tested for a lunch of the noon . almost an hour waiting for a fried tin thrown on the table by a waitress , without a smile , without a word . the tin was correct, huge (larger than the plate ). to not wait for several dozen minutes, coffee at the counter. boss at the very nice, charming and smiling crate, to finish on a good note

View on the marina clean warm welcome friendly and smiling speed of the service duck magret requested bleeding just cooked to perfection correct short price than good