Rizzoni's Italiano San Fernando

Very quiet, clean and friendly place. Prices are good and staff very professional

The service and ambiance with excellent. However we received the wrong drink and the food was not as great as we expected

Had the seafood risotto and negroni and these were excellent. server was polite and helpful. Manager visited the table to solicit feedback

I went to Rizzoni's for my wife's birthday and firstly, I was informed that the seating that I reserved was taken by another patron which shouldn't have occured, as the table was already booked. I didn't make a fuss about it.The server Jose was good with regards of his knowledge of the various of meals. The appetizer was good but the entree and dessert was left to be desired. The pasta that my wife ordered was tomato based which she noted that she didn't want in it but it was quickly changed to the Shrimp Scampi which was tasteless and disappointing. It looked watery as well.The dessert options were limited as we were offered only the mango sorbet which even I couldn't eat after tasting it. Thankfully our server Jose made a change to another ice cream dessert which was better. The dessert options were extremely limited. A slice of cake would have been welcomed.All in all, I believe Rizzoni's lost it's pizzazz a bit with the food pasta and dessert and making guests feel special for the special occasions especially when we're accustomed to the previous atmosphere at this establishment. This experience has me thinking to go elsewhere for special occasions and just visit Rizzoni for the occasional pizza

Visited for restaurant week. Ambience and service was great. The chef cooked my steak perfectly. Only negative was dessert. The churros were filled with waaay too much cream and rather bland. But overall a resturant I'd visit again