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Przekaż informację zwrotnąIf you're looking for a place that offers both soul food and breakfast, then this is the spot for you! The customer service is excellent, and the food is absolutely delicious. It always comes out piping hot! I highly recommend it!
I’m not sure why I waited so long to visit this place, but I’m really glad I finally did. It was an excellent experience! The food was fresh and served hot. The waffle came out steaming, and I loved that they offered warm syrup—this is the first time I’ve seen that at a restaurant. The chicken was a generous portion, tender, and cooked to perfection. This was my first time having chicken and waffles that weren’t tough or overcooked, and the greens were delicious too. The prices were reasonable given the quality of the food. Hats off to the chef and the young man who served us! The interior was tidy and well-organized, and everyone was friendly and professional. I can’t wait to go back! I ordered two different breakfast plates and added a side of macaroni, and the total came to about $40.
They also serve Kool-Aid, which you can refill for free, although it costs $4.29 initially. Our total bill for all the food was about $44, which I found very reasonable. Our waitress, Nadine, was attentive and thorough.
This place hits home so hard... And those waffles... Dang.... I can not believe how good they are even without syrup!! Oh, hidden gym... Ron C Seafood platter.... Get extra tartar sauce and hot sauce. You'll thank me later... Enjoy!!
This is definitely a little hole In the wall place in the seedy part of town on Holt St in Pomona. You'll pass right by it on the street if you don't know where it is. Let's start with the service. Our server was so gracious and sweet and very attentive. She gets 5 stars for her service. And that's where the 5 stars stops. I ordered smothered pork chops with rice n gravy, a side of sweet potatoes, and a side of Cajun cabbage. And a waffle on the side. The waffle was a good size Belgium style with a nice thickness to it. Not thin like Roscoes. The flavor was very good, but the texture was off. I like my waffles crispy on the outside and light and fluffy within. This waffle was soft as if it had been steamed. I do like that they give you a good dollop of butter that is not cold so it spreads easily. And the syrup was served warm. The batter on the pork chops was A . It was very crispy and flavorful with just the right amount of seasoning. I wish I had their recipe for batter but the pork chops taste like they were in the freezer and quickly defrosted. They were dry and tough to cut. The fat around the edges was good I'm glad they didn't cut that off. lol The rice was light and fluffy, but the gravy seemed like doctored up premade gravy. The kind you can buy in a can. I wasn't nasty but it wasn't great. The yams were ok. They didn't taste like they were canned. So I'll give them a plus for that. The Cajun cabbage would've been good because you could taste the Cajun seasonings but it was wayyy too salty. My friend ordered the turkey chops. He felt the same as I did about the freezer taste, the toughness, and the great batter. The greens were a little underwhelming. And we didn't find any meat whatsoever in the greens. No hamhocks, no smoked turkey, no nothing from the meat dept. I ordered red beans rice, with 3 chicken wings, and potato salad to go for my mom. So I didn't get a picture of it. But she said that the wings were delicious. The red beans rice was mixed together instead of the beans being served over the rice and they were kind of dry. They seemed like the Zatatan's red beans and rice out of the box. She liked the potato salad though. All in all, the food was just ok. Would I go back again? Yes but just to try breakfast. I'll pass on dinner.
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