313 Whiskey - Pocatello

The food was decent overall. I ordered a burger cooked medium well, but it arrived more rare to medium rare. The fries were quite greasy as well. However, the artichoke dip was fantastic, though the bread served with it wasn’t impressive. If you're looking to impress someone with the price, this place might work for you. However, you can find better food at a more reasonable price elsewhere.

The staff is fantastic, and the food is amazing. There's also a whiskey bar on the side.

The service was absolutley terrible but the dining room is a great place to sit and talk of you dont want to be interrupted or brought menus/drinks. We were led to a table at 6:15 and didnt see a waitress until 6:30 (not busy by any means either). It took another 15 minutes to receive a cocktail from the bar. We had the chicken parmesan (noodles not cooked) and the mahi mahi which was not flaky at all. Very disappointing.

There Bar keeper was and is chearful and quick to serve his costomers. very cortious fun to talk to and Knowledgeable of his mixing skills. Thank you Anthony your the best we will be back soon.

Me and my friends were lucky to randomly meet the owner during our travels through Idaho/WY who invited us to stop by 313. We decided to pop in to say hi and were extremely impressed at so many levels.The space and atmosphere is perfect for a whisky bar. The selection of whiskey’s is extensive, rare and high end. There is a restaurant connected as well to the other side of the bar. The owner and his wife were extremely kind and welcoming. Bartenders West and Brooklyn were on point with the creative cocktails. We meant to stop in for a drink but ended up 4 hours into several drinks and great food. Highly recommend to make it a stop if staying or passing through Pocatello!