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Przekaż informację zwrotnąThis was my first time visiting this restaurant, and I was impressed by the warm and relaxed atmosphere. The wine selection was excellent and the meats were expertly prepared. I decided to try the Blueberry Salad with added shrimp, which was a fantastic choice. I also tried the wine flight for 22$, where you can select 5 different wines to taste, and ended up purchasing two bottles. The staff encouraged me to give honest feedback about the food, and I have to say I loved it! However, I think using organic pure olive oil would elevate the dishes even more. I recommend trying the olive oils that come in metal containers as they are top quality. I would love to get my hands on that shrimp recipe! Adding some homemade croutons would make the dish even better. The vibes at this restaurant are great, and the Strawberry Riesling was a standout for me. Overall, a wonderful experience!
I absolutely adore Keel Farms! I visited on Mother's Day and had a wonderful time. The service, atmosphere, food, and drinks were all top-notch. Wes at the outdoor bar was a fantastic and entertaining host. The beer, cider, and food were all exceptional. I tried the WineSmash Burger, Blackened Mahi, and Cheesecake with fresh blueberries from the farm - all delicious. I highly recommend a visit to experience the farm-to-table quality for yourself.
The restaurant was excessively noisy due to the band playing outside. It was very busy and packed. The server was inefficient and repeatedly forgot items. The food was mediocre at best.
The server who assisted us had an awful attitude... to be honest, I felt like walking out. Three of us ordered burgers and we all despised them. The meat was severely overcooked, tough, and dry. The music was enjoyable and the atmosphere was nice, but I doubt we will return again.
The food and ambiance were fantastic. The staff and customers were extremely friendly and eager to share their thoughts on the food.