La Margherita Pizzeria

First Timer. Finally went there after passing by for years.. Called for reservation and everything went ok, they had the table ready upon arrival. The staffs were friendly and welcoming, but a bit unattentive, totally understandable as it was peak hour. Atmosphere very cosy and chill, Food was awesome and very good, authentic tastes. and they use a wood oven Would surely visit again #recommended

Excellent pizza, the dough is really good. We also took on TA and it was great even a day after. Wanted burrata on the pizza, but they were out of burrata Service not very good though, but that’s “normal” unfortunately in Mauritius and you have to work with what you have. Can’t really blame the owner for that. Almost all restaurants are suffering from this problem. Overall, we will definitely come back. The pizzas are worth it BIG TIME!

It was quite busy, for dine in and take-out. But it was worth the wait! I had a burrata pizza with fresh tomato, and it was the best pizza I have had in a long time! Good bottom, great fresh ingredients

Far away from home, we could not fail to attend our Sunday pizza tradition. We did so at Margherita. True pizza as we only had it in Italy. We were nicely hosted by the owner Pepe and his father Federico, visiting from Venice.

This place is amazing. The pizza there is outstanding and authentic!!! Also the homemade pasta is very tasty. Very friendly owners and the food is simply delicious! Thank you for this food experience.