La Bergerie - Pignans

Very good restaurant, with an affordable card has all customers, hearty meals and succulent and homemade, it is the one that makes me love to be restaurant, because home made food is rare, short a place or go absolutely because as much the atmosphere as the meal is excellent, smiling waiter and if the customer needs, this really hang me, because a meal without conviviality is not as good. I sincerely recommend it to you.

A big restaurant. a very good welcome. the frame: admirable, floral, hot, natural the kitchen: nothing to say, succulent dishes, a very appropriate value, the plates are copied and well prepared (we sausage all our plates.) I strongly recommend this restaurant that you will not be disappointed! (st valentine 2015)

Restaurant, good cuisine, ideal setting, nothing to say. Except to return to the taste of the flavors of our region. Thanks to the sheep band.

The old fashioned France of ones childhood, the food was outstanding, the decor was very dated, none too clean, on a cold day it made me regret not wearing another layer, ,but the food. Totally unprepossessing parking, exterior, but a warm welcome. Formula €19.50 gave beignets of calamari and crevettes, superb cailles farcis, home made pear tart. A delight. An experience that many will remember all over France many years ago and still here

I don't know. I went to the flowered Castro and there it's the top.