Incarne Macelleria - PIETRASANTA

I do not know what to put in the first place between kindness, professionalism and quality of meat. young and capable boys after so much fish. a dinner in this delicious restaurant only brings us

We were invited to a birthday and the gift made it to us making us discover this fantastic restaurant/macellery in the center of stone. small but well organized, furnished in a characteristic way offers a wide choice in the menu: excellent meat cut and assortment wines; this tour we tasted the coastline instead that the Florentine because recommended by the very kind waitresss (had a great frollatura); next time we will definitely taste the 'crude ', will make tartare and raw the choice is difficult. excellent price! very recommended and the reservation is appreciated.

We book a table with first availability at 22.30. Friday, August, stone, almost an impossible mission! they tell us about the wait, we confirm. arrived and accommodated for the established time, we order a hamburger, a tartare, a mix of meat and as a croutons appetizer with lard we are in three. waiting a bit long for the appetizer, they offer us some ragù croutons (very, very good). for the main courses the wait is protracted again and after a while they offer us excellent raw ham to apologize. Good. finally arrive meat courses: That's good. raw material of great quality, worked well and presented equally well. great really, the goto does not forget the name of the restaurant! a small additional delay on the delivery of the last part of the mix dish which then arrives with the apologies of the holder. Unfortunately, the evenings do not happen, said this but the meat is really superlative the chef of the 'macelleria ' knows the fact of his, in any case they are very good. recommended! ah, the last courtesy gesture that distinguishes those who can do their work, and this rewards the correctness of the true restaurateur, they dismiss us 10% of the account to further apologize for the delays we had. What to say if not good yet! So the customer is happy for having eaten well and for being treated well, as said some hitch happens and, as in our case, they have been able to make you really great! of the gentlemen. So it's a place where you come back. next time I'm curious to taste a beautiful Florentine! Thank you again!

If you are looking for a place to enjoy an excellent Florentine, here it is!a say little fantastic, meat that melts in your mouth. very good also other meat dishes like hamburger and cut. also good wines and desserts. only negative note to report: do not request the green pass, but instead publicly announce with sign at the entrance that in that room is not asked, I did not like it, unfortunately I noticed only at the ocita

Excellent meat restaurant with Piedmont specialties. the location is located along the road just outside the pedestrian center of stone. Maybe from the outside does not convince as much as the moment when you start eating. paper very rich of options with many varieties of tartare and meat, while the first dishes are few. excellent wine paper and interesting proposals at the glass. we have tasted a moth tartare with gorgonzola, a rib and ravioli of plin to ragù. we then finished with the classic cantucci and vin santo. All really great! try it!