Pialligo Estate Farmhouse

As I’ve mentioned before Pialligo Estate  might be Canberra’s very best dining venue. The Garden Pavillions are perfect for a winter’s day casual meal. It was the perfect spot for the Canberra Food Bloggers to catch up over cookbooks on a cold Canbera Saturday. As the sleet and hail rolled in we were toasty warm enjoying Pialligo Estate’s fine wine, sampling the lunch menu and sharing our lives, joys and passions through cookbooks. ...Read full post on fineeating.com

I went to a meeting here. the place is very picturesque and pretty. Eating and service were also good we had cold cuts and sourdough toasts followed by 3 netzen. baked whole snapper on rosemary, lemon vinaigrette was super. extremely fresh and served in its natural juices. wood drilled dry aged flatiron steak was juicy and tasteful. Free-range la onica chicken was also well dessert was entremet mousse style cake with dark chocolate, cocosnuss and sky jam. very tasty they had a good wine selection and we chose helm cabernet sauvignon from the region canberra.

Had a great meal with six friends especially recommend the charcuterie board. the building had a nice and cozy feeling, with two illuminated fireplaces and an open kitchen.

As I’ve mentioned before Pialligo Estate might be Canberra’s very best dining venue. The Garden Pavillions are perfect for a winter’s day casual meal. It was the perfect spot for the Canberra Food Bloggers to catch up over cookbooks on a cold Canbera Saturday. As the sleet and hail rolled in we were toasty warm enjoying Pialligo Estate’s fine wine, sampling the lunch menu and sharing our lives, joys and passions through cookbooks.

This place is incredible!! The location itself is beautiful and matched perfectly with the food and wine menu. Came here on Friday afternoon for a work lunch and was blown away. Started with an amazing antipasto spread, followed by a succulent lamb shoulder with the meat falling off the bone and roasted chicken on a bed of breadcrumb and roasted capsicum. The meal was finished with a gorgeous lemon meringue pie and the honestly the best parfait I've had to date. Definitely would visit again. Great dining experience!