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Przekaż informację zwrotnąCrab curry was the best. Cute restaurant in a house style restaurant. Pretty fast service but can be crowded so do book. Portions on the bigger side
Amazing, delicious southern Thai food! Ordered the stir fried sa-taw with shrimp paste, stir fried crab w/black pepper onion, and the fresh chili beef curry. All were incredible (especially the curry).Foreigner-friendly menu and friendly staff. Highly recommended!
It was an early dinner and glad we did. very good eating and great personal we had the crabs curry and deep fried pigeon. only the right amount for two without eating too much cash.
Overall, a good experience, but for the very high prices it is worth knowing which dishes it is worth and the non-yellow curry crab 9/10, large dish, could with a stronger basilikum taste fried mullet 7/10, good and a dish unique in southern Thailand after our server. the silver fried fish skin bits were incredible garnels with stinky 7/10, much too salty for my taste. once again I felt that the petai was not strong enough, but I feel that this is exactly as they are in Thai (vs in singapur fried garnkuchen 5/10, disappointing.
Good food here! the table reservation is recommended especially during the holiday season. I was here more than 3 times i. various occasions and service is pretty good and fast.