Pt Pho Express Thunderbird - Phoenix

The food has always been great here. I have had the pho, egg rolls, vermicelli stir fry, wings, pork sandwich, spring rolls, and lemongrass beef. The lemongrass beef is my favorite. The service is hit or miss and the place can be messy.

Eh. Very bland food. The pho was like watered down beef stock and only had noodles onions and meet with jalapeños on the side and some lime, no sprouts or any other veggies.Also had the tofu veggie egg rolls and they were tasteless without the dipping sauce and soooo mushy inside it was like eating mashed potatoes inside of a crunchy spring roll shell, gross.One waitress for the whole place so u could be waiting while your food gets cold before u get what u need. Either way the food is not tasty.I would take a pass on this place.

It was Ok. Chicken fried rice didn't have that much flavor. The spring rolls are pretty pricey as well. So be prepared to spend more then average pho places. Overall could have been better for what I paid.

We ordered pickup from this restaurant because the menu on the website looked/sounded delicious. Unfortunately the food was mediocre. We ordered chicken pho, combination fried rice, sweet chilli crispy wings, spring rolls and macarons. The pho broth was good, fried rice was bland, and we weren't given the macarons. The biggest disappointment was the wings, they were soggy and too sweet.

I've visited this restaurant a handful of times since it first opened, and I have to say; it's definitely worth giving a try! I've done both takeout and dine in, and I will say that the overall vibe and atmosphere is very chill and relaxed; and service is usually good! They have a great variety of dishes to try, but I would strongly recommend their tofu sandwich! It is filling and delicious. I have yet to try their pho. As far as drinks are concerned, they have great boba smoothies (I love the taro smoothie with boba) and they have the best mint lemonade (you can choose from regular or strawberry) it's super refreshing and I love that they use mint leaves and lime slices as a garnish! Highly recommend ???