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Przekaż informację zwrotnąThe warm brie appetizer is simply delicious, and if you've never experienced truly high-quality, creamy brie, this is the place to try it. The salads are thoughtfully crafted, each offering a perfect blend of ingredients. I personally had one with fresh figs that was exceptional. For our main courses, I enjoyed a delicate baked fish that was superb, leaving me satisfied without feeling overly full—a key factor, considering my love for dessert! My companion opted for a perfectly cooked meat dish, which was exactly to their liking. For dessert, we chose crème brûlée and a pear tart, both of which became the highlights of our culinary week. The restaurant is situated in a historic house, creating a charming and intimate atmosphere. The service was excellent—friendly and attentive—yet the overall vibe was casual and unpretentious, even though the restaurant is somewhat upscale. Coup de Tartes is definitely worth a visit. While it might make a small dent in your wallet, the experience is absolutely worth the price.
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