Brunch Sip - Phoenix

We are in front of the hurry. super nice staff. wished thered was more option like vegan pancakes. it is not difficult..pretty sure that these ingredients are already in the house (wash, back powder, vegetable milk, sea salt, vanilla, maple syrup.) also, as just egg is on the menu, would be vegan French toast also a no-brainer. it's so hard to have these options available, so I can never understand why they don't? at least I got the American breakfast and it was delicious. the carrot bacon had a good, Smokey taste, but don't expect any crispy textures more chewing gum. my friend got non-vegan pancakes that were good (yes I had a bite) I guess there is a vegan egg benedict but the personal did not mention it until I asked for wed ordered. she said she doesn't offer it because it gets complaining often. we also had the Mimosa flight and bf had coffee. with tax/tip we spent $80 pretty expensive breakfast for 2. again, just can't understand why a pancake recipe can be vegan?

Was looking for a brunch place with mimosas and vegan options. THIS PLACE! We shared The avocado toast, and added the vegan eggs on top. It was amazing, specifically with the addition of pomegranate seeds! The owner/executive chef came out to check on our meal, and we found out that he makes his own vegan bacon. They gave us a complimentary sample, and it was outstanding! He also informed us that all of their “egg and meat” dishes can be substituted with vegan eggs and vegan bacon, thus opening up many options on the menu. The customer service is outstanding from the moment you walk in the door. They have a charming patio, as well as plenty of indoor seating, and a full bar. They offer mimosa flights, which we did not try, but their regular mimosas were excellent. If you love brunch, this is your place! Updated from previous review on 2020-06-15

Very happy to go somewhere with friendly service and vegan breakfast options. vegan egg, vegan speck and many vegetarian options.

I was thrilled to try this place after reading the reviews of other vegans, but I had a completely different experience. the music was super loud and it was enough crowded on a Monday afternoon, where it was difficult to go through the topped restaurant to even get into the toilet room, especially when nobody pulled out or looked where they were going. I asked the server about the vegan options because I thought there were more (like the vegan benedict not listed on the menu and he said that they only have what is on the menu and was vague about the details of these elements so that I ended up with the american standard. the Moimosa flight 18) was only four small glasses with two uncut straws that were already stuck in them and were not so great. they did not have many coffee options (which appears strange at a brunching place and only offer mandelmilch and when we ordered the French presse, we were told that it was not available. the vegan eggs and rosmarinkartoffice were decent, but the vegan speck was unusable because it was too hard. it also came with simple toast (no vegan butter, jam, etc), although they can order a side of avocado for $4. service was a grief, because our waiter was not very knowledgeable or friendly and word literally boiled with us when he couldn't hear us because it was so loud. overall the eating, the ambiente and the service were missing and we do not go back definitiw.

Very happy to go somewhere with friendly service and vegan breakfast options. Vegan egg, vegan bacon and lots of vegetarian options.