Dama2 Pasta Lab - Philadelphia

This place was cute. It is small so definitely not for a large group but if a group of six (max) would love some pasta, this would be your place.I wanted to eat in but I think they had an a/c issue cause it was a lot warm in there. The team was amazing though working in that hot kitchen.For food I didn’t give it a solid 5 star only because I’m a sauce kinda gal and my noodles soaked up all my sauce by the time I got to my hotel. Over all flavor was satisfying and definitely going back for my next visit.Wish I would’ve taken a photo of my dish but was too hungry and it was too good to stop and take a picture. Maybe next visit I’ll add one.

It was good, not superb, but fine to stop in for a quick something

Cons: the AC barely works, it’s too warm to dine in.Pros: Bolognese is so good. $15 after tax is pricy for the amount of food you get but the taste just keep getting me back and order again. Worth itFood: 5/5

It is very hard to imagine you can find real pasta out of Italy, but this is what Monica and Danilo succeded in at Damò. We were in a group and so curious that we tasted several kinds of pasta and desserts: pasta perfectly cooked, great pesto, super ragù. Also, we tried tiramisù (one of the best ever) and a very good torta della nonna.Definitely a place you have to experience if you like real Italian food, and not a softened and modified version of it.

I really liked this place. The food had a lot of flavour. The ordering process was easy and the food was cooked right there in front me, it took tops 10 mins from order to out the door. Price was good.