Bud Marilyn's - Philadelphia

First time here. Sat down quickly at the bar on a Sunday for brunch. Our waitress, Flanders, was very warm, friendly, and welcoming. Ordered the Shrimp Benedict, which honestl, was amazing. Home fries were extraordinary crispy which I loved. Flavor was great, shrink grilled perfect. Highly recommend. Great experience.

Grabbed a quick late night reservation after realizing the place we intended to eat was no longer serving food at 9:30pm. Service was good, the decor is cute. I had a chicken sausage pasta that the server highly recommended. It was good but I wasn?t super impressed. The Nashville chicken sliders were amazing though!! So many textures and flavors! The chicken was crispy, the brioche perfectly toasted, the slaw pickled to perfection.

A very cozy, intimate vibe inside! The biscuits that came with the chicken and biscuits were HEAVENLY and the salted honey butter was absolutely incredible. The bratwurst buns were also quite tasty. This place isn?t cheap, but the serving sizes are excellent and we had a great experience. We made a reservation on a Saturday night (good thing we did, it was crowded)

Dark but cozy atmosphere. Very nice place to bring a date. The sirloin steak was perfectly cooked, juicy, flavorful and sliced for you. The Marilyn fried chicken was also very good. Cocktail drinks were spot on. The staff was very friendly. We had a great dinner experience on a rainy Friday night.

Not sure how I feel about this restaurant. The vibe here reminds me of 70s punk rock. I thought the menu was very small but everything was executed nicely. We started with the pork lettuce wraps and cheese curds. Both were good. My mother in law ordered the rigatoni pasta and carrot salad which she said was delicious. My daughter really enjoyed her fried chicken which was perfectly cooked and came with 2 scratch made biscuits. My hanger steak was cooked at the desired temperature and very tasty. Food was good, staff is friendly but nothing stood out to make me want to go back.