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Przekaż informację zwrotnąPrice per person: €45–50 Food: 5 Service: 5 Atmosphere: 5
Very good quality meat and excellent service! Food: 5 Service: 5 Atmosphere: 5
Much better the first few years it was open and still had the white greaseproof paper with the cows on it. Anyone who has actually been going for years will surely agree as will all the famous people who once frequented there. I vowed never to go again when one early afternoon when I went with a friend and the shop was empty the gray haired gentleman at the entrance told me only reservations. The gentleman who used to be a waiter and took at least 20 euro tips from me every time I went with the girl to me (100 times he pretended not to know me. Just infuriating, but I decided not to waste energy talking, I laughed and left. Of course if it was my girlfriend and her friend he would run to serve them as a classic lust. Food: 1 Service: 1 Atmosphere: 1
Everything perfect! And very kind staff! Food: 5 Service: 5 Atmosphere: 5
I visited Basegrill with my parents on a Sunday afternoon. Pleasant environment, cozy atmosphere in an area with convenient parking. We ordered Pandaisia salad, eggs like your eyes, liver and picana. The salad was the wrong choice tasty but nothing extraordinary to justify €14. But that's on me because I knew and had heard great things about the thug! The liver, unfortunately, did not come well cooked which is dangerous for liver and the waiter when he saw it (because he saw it) did not stop cutting. We left some pieces that were completely raw and took risks with the rest. Eggs with potatoes and picana were all the money! Flawless! On the very positive side, the huge welcome with meatballs and chips the dessert and liqueur treat at the end. Service: Dine in Food: 4 Service: 5 Atmosphere: 5