Bar-restaurante Caramba - Peníscola

Very friendly and good atmosphere, it hurts you not to cook ;

Prices and varied dishes. more than a day we eat here after we have a dip on the beach. The roasted chicken is very good and you have to leave a hole for the apple pie.

The cook, excellent. I'm leaving every year, but it's over today. The best cheese pizza I've ever eaten, with the spicy touch of roquefort cheese, almost looked like a goat without scabullir. handmade, fine dough and taste of authentic cheeses. and ready in 15 .

Very nice, the food is fine, it is not expensive and the environment is beautiful.

Las birras fresquitas con sus jarras heladas muy buenas y muy bien atendidos.