Oyster Boy - Pasig

I don't understand why this restaurant is underrated. They have a lot of oyster dishes to choose from that you'd have go back to try the others. Recommended Oysters! Smoked tinapa roll Crispy ginamusan na baboy

I was in the metro-walk alone that evening and took a table to have a few beers and chill while listening to the live band.  The random table I took turned out to be controlled by Oyster boy. There was no indication of this on the table so I was not to know. So the actual Oyster boy restaurant is actually 200 meters away and obviously they had rented some space for some tables to be close to the band. I ordered some beer and some food and waited in trepidation since the actual restaurant was so far away from my seat. Well here we go! The food could not have been nicer, hotter or fresher. It arrived covered and served to me with love and pride. The beer arrived ice cold. As for the waiting staff? They could not have been nicer, more friendly or attentive. Lots of smiles from them made the experience all the more pleasurable. I would have given a straight 5 out of 5, however they did the dumb thing again. Why? Please Please Please tell me why you serve BBQ pork and no knife to cut it with. Come on Philippines it is time we caught up with the rest of the World and stopped expecting people to cut BBQ with a spoon.. Crazy !   All and all though a really great experience that I would  recommend.

Oysters on a Budget! We all know the price tags that are usually attached to seafood items such as Oysters, Lobster, Prawns, Caviar, etc. So when this place opened during my consulting days here in the Philippines, I was one of their first patrons! The place has come a long way, I believe there was a renovation at some point and the interior is now as contemporary as their food. I'm usually a purist when it comes to oysters but at this place, I don't mind it. New in the Philis - on a budget but need to impress a date? Then you should consider this resto and stay on for a nightcap. veralized.wordpress.com

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One of the best filipino-seafood cuisine places IN have been to, their crispy ginamusang baboy, a different take on the old classic binagoongang baboy, surprisingly crispy the way I love it and salty. Their grilled fish with mango salsa was amazing. Pricing is modest.