Ruliano Perex Suctum Con Heinz Beck

Crazy quality food, raw ham and parmigiano reggiano of rare quality. Good cocktails. Very friendly service and very helpful staff. Central and pleasant area for an aperitif. Prices higher than average but the quality of the food is top notch. Food: 5 Service: 5 Atmosphere: 5

Like a pearl inside its shell of the splendid city of Parma there is the Ruliano restaurant, small and charming with its tables in the central Piazza della Steccata immediately offering a family atmosphere with a local flavor like its extraordinary products and where in The raw ham from the Ruliano salami factory reigns supreme on the table in all its seasonings. Excellence is served at a fair price Service: Dine in

Small place with an outdoor, covered dining room, with stoves and beautiful decoration. Excellent atention. Menu with prosciutto, other Italian cold cuts and parmiggiano reggiano that you can eat there or buy to take away. The rest of the menu are basic dishes of Italian cuisine. Maybe we should have ordered cold cuts but we ordered burrata salad (the burrata was very cold) and cannelloni, simple. The Parmiggiano was delicious. The good thing is that the dishes come with very good quality prosciutto. Normal tourist area prices with those of high drinks. Wheelchair accessibility: Accessible but narrow dining room.

We sat outside but the enclosed area was very cozy. The service was very good, and by far the best prosciutto we have ever had! We have travelled throughout Italy and had some amazing prosciutto, but this is on another level. Service: Dine in Meal type: Other Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tapas

I love this place, excellent food and I would say excellent quality for the price. The ham is something exceptional. All the staff are super professional and the location is perfect, clean and tidy, nothing is missing. If you pass through Parma, stop by. Service: Dine in Meal type: Lunch