Casablanca - PARMA

The return, after the long “astinenza” for the various phases of the pandemic is always a confirmation of the pleasure of this small place, now for many years appreciated by those who love the fish simply baked, so you can get the flavors and appreciate the freshness. the deep knowledge of the raw material and the long experience of the owner in addition to the friendliness make the evening always very pleasant. Classic menu, always perfect the kitchen with a classic Sicilian footprint, as well as timeless the environment that gives the room that the characteristic air loved by the many cabins. always very well the classic Sicilian sweets and a discreet choice in the wine list.

Dinner with my wife and with really good raw fish appetizer. fried and grilled of excellent crustaceans. cassata and cannoli that seems to be in Sicily.

When you proposed a discount I shpuls expect to receive. But if you calculated it and the you add the service even if menu reports no service cost to be added you are no so transparent. Food really good but I suggest to be more transparent rather than make expectations. Outsode Italy this advertising works here sense to be different

Small but cozy food exquisite and delicate a little expensive but there is if you want to eat well and a recommended relaxing atmosphere.

Nice fish restaurant, the food took a bit of time to arrive but on the whole it was a positive experience.