Snack des Iles

It's a place where we like to go to eat bokits in the cod, or Friday in the lambi. you can see the boss make in front of you the pate of bokits and see your sandwich prepare under your eyes with the ingredients of your choice. you can sit in a small terrace listening to the music of the Caribbean and enjoying a local drink. It's warm and friendly. We would believe in the islands so much the people who come to it, greet you when you come in and say goodbye when you leave. everything is fresh and prepared home. you can enjoy it to make the full range of products from the top to the top, the catering shop par excellence.

Great spot to try some very traditional dishes The venue itself is something to see - a piece of history.

Food is delicious, owner/hostess/server very pleasantThe only negative thing I and my co-diners did not like was the lightingExtremely bright.

Delicious traditional cuisine in the French country styleThe onion soup is the best I've ever had, complex and delicious.