Restaurant VILLA DOR

Hello, quite by chance we landed in this restaurant after a stroll in the Parisian chinatown (small disappointment so bad). hung by 2 old posters including 1 article of the 2001 figaroscope (the prices were in francs!!) jaunies, scotch gustos in delequescence..The boss and the boss come on the sidewalk to do retape. curious we come back.1 only couple is attacked. Room, old, unattractive and not really clean! we set up at a table covered with a acrylic table dating from the great time when smoking was allowed since cigarette holes were brightening the yellow color. The maps provided must date from the same time, as well as the various publications lovingly (lol) stuck on the wall glass. We're ordering two menus at 16.80. - asparagus soup and raviolis- beef Cantonese rice, shrimp nature rice- coconut balls and fruit salad - 1 tsin tao the soup is correct as the ravioli the beef is ok (to make it expres to miss this dish) but shrimps smell the tide. I'm embarrassed by a smell, is it shrimp, sauce, vegetables? I don't see, so I don't give up and eat anymore. nature rice is insipid. The coconut balls are gluing and tasteful.Break, globally disappointed in the price ... I know dozens of Chinese restaurants in the Paris region otherwise better for 1 lower price.Visit of the toilets! and it is the completion of the evening. 1 wc for h and f .la door grows instead of getting out and huge difficulties to move. It's no first young, dirty, not welcoming unless we're drunk! The shoes stick to the floor which proves that cleaning is not professional. We wash our hands in 1 antediluvian washbasin with .waoh foot controls! we burn the phalanges with the blower. You have to get out of here. We pay and go by explaining that if we didn't get too much to the dishes it was because it was too copyy. Never lose face to the Chinese! We must know that when we go to the restaurant, our pleasure comes to 40% of what we eat, 20% of the setting, 20% of the atmosphere and 20% of the services. The golden villa has given us 15% pleasure! and from what we have seen, apart from the so-called "hyrambique" article of the 2001 figaroscope, this restaurant has been in total decline for 16 years.

A very suitable china cuisine for me I loved the salad of meduse a real treat. For the rest a few good discoveries I was not transported.

Very good Asian restaurant. the dishes are excellent and very varied. the staff is very attentive and guide you when you are lost so much there are choices. the boss is friendly and very commercial. The boss also. I recommend mussels with slightly spicy basil.

Arrived with my parents, we were served quickly after our order, except for the kampot logs, 7€ (it's normal and we were warned). These are good (very good dough) but the stuffing money lacks meat and shrimp, damage.Pad thai not terrible, too much satty sauce; Noodles jumped too oily.

If you want to pay off and real Asian food ... you have to go to this nice restaurant with a good welcome and impeccable service! .the boss is at the top!The dishes are very good. having as usual to come and eat in the 13th!.I can guarantee that everything is fresh in this restaurant..! Correct price!.I recommend to any point of view .bon appetite of course