La Grille Montorgueil - Paris

The journey begins with the atmosphere of a place with a neat and signed decoration of the 19th century, where one feels very pleasantly well. Then it is in this sumptuous setting that the servers welcome us with attention and professionalism. Then the journey continues in the plate where we offer dishes in the pure French culinary tradition. Note the desserts are all made home or signed by Chef Patissier Mathieu Mandard, French dessert champion in 2004. The La Grille Montorgueil brewery is a dive in the art of living in French and the guarantee of a peaceful moment.

Tombed by chance on this little restaurant, a very nice surprise. Very tasteful beef piece, a delicious homemade bearnese sauce, small potatoes as well. And the rice with caramel milk was really tasty. Thanks for this good meal and for the quality of the kitchen in this street despite very touristic!

Very characteristic restaurant inserted in a pedestrian area mainly frequented by Parisians. Excellent onion soup. Good value for money

Dinner last night with my spouse. We were well received and the dishes offered and served were very good. Get back!

Good kitchen, nice neighborhood. Just a flat, the slowness of the service.... more than 2h30 for 6 aperitif, 6 dishes and 5 desserts