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Przekaż informację zwrotnąSalle agréable, tables bien espacées. Nous avons choisi des plats à la carte: que ce soit le veau préparé à l'italienne ou le filet de cabillaud, nous nous sommes régalés. Les desserts sont aussi à la hauteur: le baba est exceptionnel et le cheese cake est aussi excellent.
3 courses 42 Euros with a choice of about 5 of each starters, mains and desert. Large portions, we could not finish the food. Nice large space with background music.
A short card that promises to offer you fresh quality products!difficult to make a choice so everything seems excellent! one negative point: one of the waitresses was really top: very nice - the second (more aged) was much less welcoming, it did not seem willing to want to talk with these customers. Anyway, I'll go over and stay on a satisfactory general note because the kitchen is really great!
Good address. not much to say if it may not be a lack of originality on meats (boeuf tab very well cooked but not accompanying juice for example.) about wine, if you order me in 50cl we take it to you in carafe, so impossible to know if you drink what you ordered.
We had a very good evening in this restaurant. the card is short, quality gage, and the products are fresh (ceviche, tartare.) the plates are very copyy (my husband had trouble finishing his tab to tell you) but everything was very good. Gourmet coffee as it should be, mignardises were succulent. Very good wine map, the holy joseph was simply excellent. Service a little theatrical and a lot of inhabited.