Gourmet Gourmand - Paris

It's a small modern showcase. The name is coke. We want to go. Come in. You have this small room, 3 or 4 tables, a small counter. Walls of bottles and culinary products, your eyes walk everywhere, you have not finished turning your head; When suddenly, as welcoming as a peaceful jazz club in its juice, Chef Rémi offers you to treat your desires (we stay in the spirit of restaurant. . You discover the map orally, full of good things, it sounds locally in the middle of Paris, it makes you want and you don't know what to take. A tip. (It's the top for noon. It's beautifully presented, too cute. Small squares of porcelain containing small peppers, artichoke hearts, tomatoes and other foods; With fine and delicate slices of what the board offers us beautifully aligned, and cheese. It's good, delicious, you stop it with a small Spanish bio, or an Alsatian white, and it's gone. You're shaking. It's okay. It's over. You're greedy, you have a little dessert or a coffee. And you're happy. There you go. But what would this image be without the various interventions and discussions with the man of the situation? To get to the fresh, whether you have time or not, from the beautiful board to the sandwich to take away, it is a visual-goose pleasure to go through here! See you soon, Rémi:

Original atypical idea. interesting performances that change the beaten paths. a beautiful cellar, a very warm service to repeat.

The annex to the house ... (especially when the refrigerator is empty... warm happiness!!!!

Great place, the products are delicious and Rémi is an entrepreneur who deserves to be met!

Reunions of cozy promo around dishes as good as each other and a passionate boss.