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Przekaż informację zwrotnąWonderful food and service was excellent! Authentic Sicilian tariff. I love it!
Solid experience good food, good service and a beautiful ambience.
This restaurant is the best Italian on the peninsula. The food is excellent source, well made and delicious. So far I had every dish on their menu and they are all exquisitely made where I can't wait to come back. Rocco staff is the best service, including Valentino, who knows his wines. Your bar drinks are creative and delicious. I love the Amaro Bar and they have a great wine card for Italian grape varieties. The ambience is perfect for this romantic date or business dinner. The Osso Buco was so good that I ordered two this night. (Because my partner ate half of my first. Beef Carpaccio makes an excellent end to meal as I do not hire deserts, but there is the Chinato from which they are excellent. Please don't tell anyone about this restaurant because it's always hard to get a table these days, and we want our own little Stanford piece signature style and class to do the Italian style.
I think Margarita Pizza wasn't special. The salad, once delicious at dinner, was not so good for lunch. The Tiramisu appealed to our friend. I found the Gelato heavy Strawberry in what I think was a white chocolate. I don't know what to suggest, but dinner a few nights ago was much better.
Salads were delicious, all three pastas dishes were bland and flavorless. Was expecting more from a Michelin star restaurant.