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Przekaż informację zwrotnąI like your rib filet over the bone and flavorful soup and salad. The cheesecake was enormous and filled me up. I was tired and didn't drink alcohol but the ice water was good. I feel much better today.
The “Veranda” 's decor is like dining in a hospital cafeteria. But it 's quiet and service is good. The main dining room has good decor but is incredibly loud. We 've had good experiences with the food on other occasions, but last night it was quite disappointing as a steakhouse. The steak was only middling, and the price was very high for the quality. I guess you need to have several drinks first.
We've dined here before, and always enjoy the meal. Yesterday, being Father's Day, they had special surf and turf options. We all opted for the filet and lobster tail. Both were exceptionally tasty.Dessert was excellent as well, even though I couldn't finish mine.
Our first visit was made exceptional by our waiter Michael, who took us through their wonderful menu, offering delectable starters and mouthwatering main courses, complemented by an impressive wine and cocktail selection. All of Michael's suggestions were spot on. Our cocktails, meals and dessert were delicious. I highly recommend Flemings for a memorable dining experience and look forward to returning!
Made a reservation for 4:15pm and when entered restaurant at 4:10pm was told by host that the establishment was not open/ serving. Felt unwelcoming. When I explained I had a reservation, he said, “oh I guess we are open”.