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Przekaż informację zwrotnąMy second time here. This time there were 7 of us. We sat in the back corner in a large booth. It was comfortable but so loud. I can only hear the people sitting next to me talking. The service was good but could've been better. Simple things like replacing plates or silverware in between courses, etc. Nothing major. The food was freaking amazing. Every single thing we had was delicious.
Our family went to Covinas for their fabulous seafood tower. The gluten free freshly baked rolls were divine. We topped it off with a generous Caesar salad. The seafood was fresh and generous! We will be back for the Tuesday Seafood Tower which is half off! Great deal, great meal. Our waiter, Murch was so attentive, professional and made sure everything was served to perfection. What a great employee!Parking: Handicap parking was on the side of the building.
This place was fantastic, the fish dip and Ceveche were unbelievably fresh, best I have had in years. Will be back very soon..
Ordered deep fried snapper. Indicated to the waitress NO SPICE. When fish came out I took a small piece of fish with what I thought was a piece of tomato. Turned out that that was a piece of the spiciest chilli pepper. My mouth was burning. Lips started to swell my wife was ready to call for ambulance. After 20 minutes the waitress brought over milk which helped slightly.i was suffering the entire nigh with swollen lips and inner cheeks. Disappointed with management They knew what happened but never came over.The waitress Natalia was so distraught and forgiving. Was our favorite seafood restaurant. Will not be going back anytime soon.
Great spot for a meal. For an Italian place they had great Cajun dishes. The rolls were strange with agar with cheese mixed. Like eating a Boba tea ball in