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Przekaż informację zwrotnąAbsolutely amazing food and a fantastic spot for casual day drinking. You have to try the Kalguksu, soondae bokkeum, and bindaedduk. You place your order at the counter, find a place to sit, and pick up your food when it’s ready. If you're looking for top-notch customer service, this may not be the place for you. But the owners are honest people who focus on creating delicious food and trying to make a living. Just be friendly, and don't forget to clean up after yourself—it goes a long way!
Simple yet delicious, with just the right amount of seasoning. The flavors are clean, all set in a casual atmosphere. It's a great spot for Korean cuisine, but probably not the best choice for a date night.
I tried the sharp jokbal and it’s definitely the best in the Tri-State area, no contest. Eating here saves me a ton of time since making this dish involves a lot of ingredients and a complicated process. I’m really glad this place is around. The owner is incredibly friendly. Just a heads up, there’s only street parking available, which is metered except on Sundays. Make sure to keep an eye on the parking policies, as the street has the latest monitoring cameras that may take over five minutes to issue a ticket.
I celebrated my PhD last night in this excellent restaurant. I am glad to say that we had a fantastic evening and the restaurant was absolutely one of the reasons for this excellent evening. The crew contributed in a very nice style, the meals were delicious and my mates were extremely happy. We will certainly come back for more events. Thank you.
The soondae at Soondaegook was disappointing, but the soup was quite good. Perhaps I chose the wrong dish, but I wouldn't recommend it, especially for a...
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