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Przekaż informację zwrotnąAmazing experience with my colleague for dinner. Very good pizza and appetizers. I appreciated kindness and availability of the waiter Gabriele. Congratulations!
Nice spot bit full on waitress good food and wine just dropped in a lot of locals and we came here because it was an authentic local place
My first night in Palermo and we found this fantastic place! Honestly the food is amazing and the staff too, everyone so polite, friendly an professional. We tried pizza, wowow, the spaghetti with ricci was to die for!!! The dessert was incredible too! Thank you so so much, we ll never forget the flavours and the over all experience at Sikulo!
L'atmosfera è sospesa, tra la cultura e la tradizione tipica della Sicilia e una piazza chiamata alla siceliota storica diodoro siculo e un'istanza di rinnovamento e modernità. tutto, nell'ambiente caldo e accogliente, sa di questa terra controversa e fantasiosa. sikulo è raffinato senza essere troppo raffinato, con un'ottima carta da vino e l'offerta di aperitivo happy hour con cibi classici della nostra cucina. si può anche mangiare fuori, su comodi tavoli. lo slogan del sikulo è umorismo e sapori, perché la convialità è fondamentale per un servizio che mette a proprio agio ed è puntuale. sikulo porta anche via e catering.
We searched for places to eat on Google and came across Sikulo, it had good reviews and the menu looked great. We went to the restaurant but unfortunately it was fully booked, bare in mind it's a Monday night, however they managed to fit us in for an hour. We quickly realised why it gets fully booked, the food was delicious. For our starter we had a sharing platter of cheeses and cold meats, there was a great selection of both I don't usually like blue cheese but decided to try some, it was mild and creamy. For Main my partner had sesame coated salmon and I had the pork shank, both were cooked well and tasted great. We were sat next to where they were cooking the pizzas, they looked and smelt amazing. The staff were very efficient in the way they were serving, it was like a ballet. Special mention to Frederica who was our server, she was friendly and helpful and we felt very welcome, also would like to mention the two ladies on the door who gave us the opportunity to eat in this restaurant, I unfortunately did not get their names. By the time we left at 9pm both inside and outside was full, I would say mostly local residents frequent here and possibly few tourists so booking in advance is advisable if you want to eat here.
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