Il Figlioccio - PALERMO

Pizzeria known last lockdown through domiciles. We found the pizza so good that we wanted to try again at the reopening of the place. Positive judgment confirmed: good leavening of the dough, excellent ingredients, pizzas for all tastes (there is really a lot of variety; kindness of the staff, wide and cozy local both outdoor and inside. Recommended for those who want to eat a real pizza . Last note: good selection of handmade and gluten-free desserts Enea

Very nice family run restaurant. Price/performance very good. For the quiet suburb of Mondello and Palermo an optimal choice. Antonio, Christina and Alessandro have given us great tips for the rest of the time in Sicily. Grazie

Careful and courteous service, hot appetizers are crisp and not greased, variety of pizzas suitable for all palates, good dough, tasty dessert. But above all it surprises the pleasant and friendly atmosphere. I'm curious next time to try the first dishes.

Quality first of all. It is one of those cases where fame is deserved until the last bite, the quality of the products used makes the difference. There are many good pizzerias in the city, but this remains number 1 in Palermo. Excellent pizza, crispy refined that satisfies any palate. To talk about professionalism, harmony, seriousness and punctuality in home delivery. I highly recommend to all to try and believe me I am a chef of cuisine I have dovecote with many pizzaioli and I tasted many pizzas in the years I can say that this Pizzeria makes the difference between all in Palermo. Congratulations again with Catalan affection.

Excellent pizza WITHOUT GLUTINE and Normal dough, contained prices, friendliness and waiting times in the norm. Try the mixed fried gluten-free. Variety of classic pizzas and novelty and good quality dressing. Nothing to say