State 48 Tavern And Taproom - Page

One of the best meals ever. The beerbatter avocados had to die. The woman had the glazed salmon and I had the Jamaican Jerk chicken. Both were perfectly cooked. The service was notch.

Friendly staff and 5 stars burger. Salmon tasted nice but sides could be better “ginger slaw” didn’t seem to have any ginger and “seasonal vegetables” was just brussel sprouts.

I was looking for something more interesting than the tex mex bbq stuff after the day of the Slot Canyons and that meets the bill! I sat at the bar, but ordered a meal. Good selection of beer and drinks. Place was busy and I could see why. Menu had a beautiful variety with interesting combination of aromas and influences like the kimchi taco but I went with the special Chipotle Ribeye. It was great! beautiful combination of heat, but not exaggerated and with the caramelized pears, squash and Spanish rice. Also came with loaded potato soup, which was surprisingly good. Usually not a fan, but it was nice and hot(temp) and good taste with hint of Spiceness and a beautiful piece of bacon. The bartender was friendly and efficient and did not neglect the waiter. I learned he was the owner, but I was impressed. only complaint it has been nice, menu on line somewhere.

We were here with my family today and were all blown away. Even with a short staff we had our food in no time and every single person we met was positive and friendly. All our meals were delicious! We would recommend this place to everyone. Thank you.

I was drawn by the pictures on Google reviews. So glad I followed my belly and decided here. We “flew” to some other highly rated places nearby, but none that seemed able to place a meatless diet. State 48 Tavern had some options outside my hope of my meal. We went in and ordered a few drinks from the cocktail list. The bartender was GREAT! I asked a special hamburger where she used the beerbatter avocados instead of meat. It was perfect and so delicious. Very, recommend this place. My friend ordered the Brie Hamburger. They were there. They gave me almost a salt and vinegar. I'll always choose sweet potatoes over normal if I'm not here. So crispy and crispy.